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Easy Shepherds Pie with Ground Beef

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This recipe for Easy Shepherds Pie with Ground Beef is a hearty and satisfying meal thats great for a cozy family dinner. It has layers of tasty ground beef and vegetables, mashed potatoes on top, and it is baked until it turns golden brown. Ingredients: 1 lb ground beef 1 onion, diced 2 cloves garlic, minced 1 cup carrots, diced 1 cup frozen peas 1 cup corn kernels 2 cups mashed potatoes 1 cup beef broth 2 tablespoons tomato paste 1 tablespoon Worcestershire sauce Salt and pepper to taste 2 tablespoons olive oil Instructions: Before you start cooking, heat the oven to 375F 190C Warm up the olive oil in a big pan over medium-low heat Put in the garlic and onions, and cook them until they get soft Put in the ground beef and cook it until it turns brown Add corn, peas, and carrots and mix well Bring it to a boil again Put in tomato paste, Worcestershire sauce, salt, ...

Portuguese Soup

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In this soup, smoked sausage, cabbage, potatoes, and kidney beans are cooked in beef broth and ketchup.

Vegan Blueberry Basil Smoothie

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Make a vegan smoothie with frozen blueberries, or any other berry of your choice, to use up any extra fresh basil.

Tea Biscuits

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This recipe for tea biscuits uses a lot of baking powder, making them an especially light treat. These snacks that resemble cookies go well with butter and jam.

Vegetarian Gnocchi with Spinach and Mushroom-Butter Sauce

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Spinach and mushrooms sauteed in butter make a cheesy sauce that coats every nook and cranny of pasta in this easy and quick vegetarian gnocchi recipe.

Polish Gołąbki Stuffed Cabbage Rolls

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This Polish family recipe is for cabbage leaves stuffed with a mixture of ground meat, rice, and onion.

Chorizo Breakfast Burritos

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A delicious breakfast burrito filled with cooked, crumbled chorizo sausage, onions, and scrambled eggs. For the ideal hangover remedy, serve on warm flour tortillas with a heaping helping of shredded Cheddar cheese