Gluten-Free Soda Bread
Gluten-free soda bread is easy to make and doesnt need yeast. Its great for people who are sensitive to gluten. There arent many steps, and its ready in no time. Feel free to top it with your favorite jams and spreads. Ingredients: 2 cups gluten-free all-purpose flour 1 teaspoon baking soda 1 teaspoon salt 1 1/4 cups dairy-free buttermilk 1 1/4 cups almond milk mixed with 1 tablespoon white vinegar 2 tablespoons olive oil 1 tablespoon honey or maple syrup for a vegan option Instructions: Warm your oven up to 375F 190C and grease a baking sheet or cast iron skillet just a little Whisk the gluten-free all-purpose flour, baking soda, and salt together in a large bowl Add the dairy-free buttermilk, olive oil, and honey to a different bowl Mix the dry and wet ingredients together until a sticky dough forms Place the dough on a floured surface and shape it into a round loaf by hand Make a de...