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Showing posts from December, 2025

Portuguese Soup

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In this soup, smoked sausage, cabbage, potatoes, and kidney beans are cooked in beef broth and ketchup.

Vegan Blueberry Basil Smoothie

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Make a vegan smoothie with frozen blueberries, or any other berry of your choice, to use up any extra fresh basil.

Tea Biscuits

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This recipe for tea biscuits uses a lot of baking powder, making them an especially light treat. These snacks that resemble cookies go well with butter and jam.

Vegetarian Gnocchi with Spinach and Mushroom-Butter Sauce

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Spinach and mushrooms sauteed in butter make a cheesy sauce that coats every nook and cranny of pasta in this easy and quick vegetarian gnocchi recipe.

Polish Gołąbki Stuffed Cabbage Rolls

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This Polish family recipe is for cabbage leaves stuffed with a mixture of ground meat, rice, and onion.

Chorizo Breakfast Burritos

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A delicious breakfast burrito filled with cooked, crumbled chorizo sausage, onions, and scrambled eggs. For the ideal hangover remedy, serve on warm flour tortillas with a heaping helping of shredded Cheddar cheese

Spicy Soup

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This is a creamy peanut butter soup with celery, broccoli and cauliflower cooked in chicken broth spiced with red pepper flakes and fresh garlic.

Orange Glorious II

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This is an improved Orange Glorious that is a little bit sweeter.

Moist Carrot Cake

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Flaked coconut, crushed pineapple, and chopped walnuts are just a few of the extra goodies that are included in this recipe for moist and delicious carrot cake.

Gluten-Free Chocolate Chip Cookies with Ground Oats

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Gluten-free chocolate chip cookies with pecans and ground oats make a tasty snack or dessert, and you can keep this dough in the freezer to have on hand.